Getting by in the pandemic

Hard to believe that Easter (which is usually the sign of the start of Spring and a time of rebirth) is going to be spent hunkering down inside our homes during a global pandemic.  I can honestly say this is not something I ever thought I would experience.  Having been quite sick in January with H1N1 Influenza A which put me out of work for a week and led to a rather dramatic visit to the emergency room, this fresh pandemic is fairly disturbing to our whole family. Fortunately, we are all well.

We are now leading a relatively simple life.  Michelle and I have been working at home for almost two weeks straight now which is a mixed blessing. It is difficult to keep up with meetings etc. online and I have had to evolve my teaching into an online format as well. I am quite low tech so much of my teaching is converting point form notes into crisper written format for students and converting their tests into open book online tests. Students are responding fairly well. Michelle is also doing meetings online and also virtual reference work.

Our daughter Sara is also at home. Her lifestyle consists of waking up at 10:30 a.m. and playing video games as well as virtually chatting with her friends. Usually we find some of her social media habits annoying but, in this case, it is helpful to keep her connected with her crew albeit virtually. She has also been doing schoolwork online. All students in our school district have Chrome Books (minicomputers) which allow them to do work remotely. Her teachers have been quite organized keeping touch about schoolwork and assignments. Keeping Sara motivated is a bit of an issue.

We don’t venture much out of the house except to go for walk around the block and to the grocery store once a week. Visits to the store now include the obligatory face mask. I have stayed away from my office and brought all my files home. The highlight of the week is getting takeout once on the weekend. We had Jamaican food last week and Sara votes for Tex Mex burritos this week.